The Prevalence of Brucella spp. in camel milk marketed from North Eastern Province, Kenya
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Date
2012Author
Wanjohi, M
Gitao, C G
Bebora, L
Type
ArticleLanguage
enMetadata
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The camel is the dominant livestock in North Eastern province where it provides sustenance to many people
especially during the frequent dry periods when other animals die or are unthrifty. Garissa and Wajir districts in the
arid Northern Kenya hosts about 54% of the national camel herd estimated to number over 3 million. Camel milk
from North Eastern Province in Kenya is widely marketed in those areas but is also currently being sold in distant
markets in Nairobi and other places. An expanded camel milk market provides an opportunity for increased income
that can lead to improved pastoral livelihoods. Most of the milk is collected from individual pastoralists, bulked and
then taken by transporters to urban areas. While some milk is boiled before sale, some of the milk however is
marketed as raw thus exposing the population to zoonotic diseases. In an investigation to find the prevalence of
Brucellosis, the main zoonotic agent in milk, samples of milk for marketing were collected as well as serum samples
from camels in North Eastern Province A total of three hundred and eighty four (384) camel milk samples from
Garrissa and Wajir Districts were tested using the Milk Ring Test (MRT) and out of the total, fifty nine (59) samples
(15.36%) tested positive while three hundred and twenty five (325) samples tested negative. From Garrissa District
(n = 230), 35 samples (15.22%) were positive for MRT while 24 samples (15.58%) from Wajir District (n = 154)
were positive. All the milk samples examined were negative for Brucella Modified Ziehl- Neelsen’s stain as well as
primary isolation of Brucella on Tryptose Soy agar (TSA) under high carbon-dioxide (CO2) concentration. The
results of the milk ring test on the samples tested indicated that 15.36% of the samples were positive for the presence
of Brucella antibodies in milk. A total of two hundred (200) camel serum samples from Garrissa and Wajir Districts
were tested using the Rose Bengal Plate Test (RBPT). Four (4) samples (2.0%) tested positive. From Garrissa
District (n = 72), 2 samples (2.78%), were positive while 2 samples (1.56%) from Wajir District (n = 128) were
positive. The two hundred (200) camel serum samples from Garrissa and Wajir Districts were also tested using the
Serum Micro-agglutination Test (SAT). From Garrissa District (n = 72), 13 samples (18.06%) were positive while 8
samples (6.25%) from Wajir District (n = 128) were positive. The seroprevalence of brucellosis in camels is low in
extensively kept pastoralist camels. Some of the recommendations to avoid the risk of zoonotic diseases include
increased awareness on pasteurization of camel milk, proper milk handling and milk testing before pooling
Publisher
Department of Veterinary Pathology, Microbiology & Parasitology Faculty of Veterinary Medicine University of Nairobi