Camel milk products in Kenya and Somalia: Potential solutions to improve quality and safety.
Date
2009Author
Patrick, Njage
Christoph, Jans
Wangoh ., John
Type
PresentationLanguage
enMetadata
Show full item recordCitation
Patrick Njage, Christoph Jans, Joh n Wangoh . 2009 . Camel milk products in Kenya and Somalia: Potential solutions to improve quality and safety. Presented at the North - South Centre ETH Zürich Colloquium 2009: Food security and h uman nutrition themePublisher
University of Nairobi Department of Food Science Nutrition and Technology