Browsing Policies/ Reports/ Newsletters by Title
Now showing items 376-395 of 672
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Investigation report on “A Study of the Daylighting Performance of Building Elements - with specific application to museums under tropical conditions” - 1985 / 86.
(Architecture and Building Science, University of Nairobi, 1985) -
Iodine Nutrition Situation In Kenya And Trends In The Control Of Iodine Deficiency.
(University of NairobiDepartment of Food Science Nutrition and Technology, 2006) -
iRock Geology
(College of Biological and physical sciences, 2013) -
Is Kenya ready to Leverage Blockchain Technology in Horticulture Traceability
(Office of DVC Research, Innovation and Enterprise, 2021-02-26)The Blockchain technology (BCT) can offer traceability in the food supply chain thus guaranteeing food safety, efficient transactions and reduced food frauds. This study sought to investigate the existing traceability ... -
Kalama donkey placement Report
(Universty of Nairobi, 01-01-04)This brief report focuses on the purchase and placement of the second lot of donkeys by the Kalama Donkey Users Club, a community-based group, with support from the RTS project. -
The KANU Maendeleo Ya Wanawake
(University of NairobiDepartment of Extra-Mural Studies, 1989-11) -
KAVI-ICR Newsletter
(KAVI Institute of Clinical Research, 2014-06) -
KAVI-ICR Newsletter
(KAVI Institute of Clinical Research, 2013-09) -
KCUSO Kabete focus 2015
(2015) -
KCUSO Magazine 2012-against All Odds
(College of Agriculture and Veterinary Science, 2012) -
KCUSO Magazine 2014 (when we talk about University)
(University of Nairobi, 2014) -
KCUSO Magazine/Book of Abstract
(2012) -
Kenya Action Programme
(University of Nairobi, 1989)This report presents the Action Program requirement for USAID/Kenya. The team reviewed the natural resource base (water, soils, animal and plant) and prepared a NRM Action Program on the basis of priorities expressed ... -
Kenya Consumer Survey Report on "Removing constraints to the Development of small scale Food processing enterprises in sub - Saharan Africa.
(University of NairobiDepartment of Food Science Nutrition and Technology, 2001) -
Kenya Control Project Newsletter
(2013) -
Kenya ICT Masterplan 2014
(University of Nairobi, 2014)This Information and Communication Technology Master Plan is derived from multiple stakeholder consultations; review of documents from both private and public institutions; review of Master Plans from other countries; ... -
Kenya Marketing systems report for E.U. on ’Re moving constraints to the development of small scale Food Processing enterprises in sub- Saharan Africa SmallFood Projec t.
(University of NairobiDepartment of Food Science Nutrition and TechnologyDepartment of Food Science Nutrition and Technology, 1999) -
Kenya Population Situation Analysis
(University of Nairobi,, 2013-07)The developing countries like Kenya which are still struggling to meet the needs of rapidly growing populations, large shares of the populations are vulnerable to food insecurity ,water shortages , weather related disasters ... -
Kenya Processors' Survey Report for E.U.on "Removing constraints to the Development of small scale Food processing enterprises in sub - Saharan Africa.
(University of NairobiDepartment of Food Science Nutrition and Technology, 2002)