Browsing Journal Articles by Subject "Magadi soda"
Now showing items 1-1 of 1
-
Similarities in functional attributes and nutritional effects of magadi soda and bean debris-ash used incooking African traditional dishes
(Department of Plant Science and Crop Protection, 2011)Magadi soda and bean debris-ash have been used as condiments for a long time by various ethnic groups in East and Central Africa in cooking traditional dishes. The aim of the study was to investigate whether magadi soda ...