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Digestive physiology of East African wild ruminants.
(1983)
The physiology of digestion of wild ruminants in their natural habitat was determined. The study consisted of fifty-one adult male animals representing sixteen species. While diet and body weight were both related to the ...
Feeding dairy cattle in East Africa.
(2012)
This book contains 9 chapters that discuss the nutrient requirements of dairy cows; pasture management; forage production and utilization; supplements and additives; feeding calves, heifers and cows; ration formulation; ...
Control of protozoal diseases in eastern Africa: The case for environmental consideration
(1986)
Malaria, African trypanosomiasis, theileriosis, babesiosis and coccidiosis are of great public health and/or economic importance in eastern Africa. Leishmaniasis is an increasing problem in this area and other protozoal ...
Molar proportions of volatile fatty acids in the gastrointestinal tract of East African wild ruminants.
(1983)
The molar proportions of seven individual VFA's were determined at select sites along the gastrointestinal tract of sixteen species of East African wild ruminants. The resulting data were statistically analyzed for species ...
Mapping aflatoxin risk from milk consumption using biophysical and socio-economic data: a case study of Kenya
(2016)
This research reports a mapping of aflatoxin risk in the milk value chain in Kenya using a geographic information systems (GIS) approach. The objective was to spatially locate regions at risk by taking into account biophysical ...
Strengthening Agricultural Education in Africa: The Approach of the Forum for Agricultural Resource Husbandry
(2000)
The attainment of sustainable food security in sub-Saharan Africa requires the efforts of a large cadre of well-trained agricultural resource specialists familiar with the constraints and perspectives of smallhold farmers ...