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    Quality protein maize for the feed industry in Kenya 

    De Groote, H; Nyanamba, T; Wahome, R (University of Nairobi., 2010)
    Quality protein maize (QPM) has increased levels of lysine and tryptophan, limiting amino acids for monogastric animals, so its use in animal feed reduces the need for more expensive high-protein sources. The authors, ...
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    Effects of Intercropping Young Plants of the Compact Arabica Coffee Hybrid Cultivar Ruiru 11 with Potatoes, Tomatoes, Beans and Maize on Coffee Yields and Economic Returns in Kenya 

    Njoroge, J M; Waithaka, K; Chweya, J A (1993)
    The effects of intercropping young plants of the compact arabica coffee hybrid cultivar Ruiru 11 with potatoes, tomatoes, maize and Phaseolus (dry) beans were studied between 1987 and 1989 at Ruiru in Kenya. Yields of clean ...
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    Sclerotia Formation and Toxin Production in Large Sclerotial Aspergillus flavus Isolates from Kenya 

    Okoth, SA; Nyongesa, B; Joutsjoki, V; Korhonen, H; Ayugi, V; Kang’ethe, EK (2016)
    We studied the relationship between sclerotia formation and aflatoxin production by Aspergillusflavus strains isolated from maize kernels from Nandi County. Isolates recovered from maize kernels were tested for their ability ...

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    Author5410dba6-081f-4667-b6ea-5928799ef16f (1)6ead6497-b051-4aab-b7e2-2cd52d1879f8 (1)77cbdb42-cb84-4f58-a0de-162f5514b6db (1)a80992b0-8b0e-4de6-8915-0a6a0b08357d (1)b34f157c-fd54-4911-8390-c1a3b26127ff (1)c21d2532-b220-49b4-b963-30b6ff57e114 (1)Chweya, J A (1)De Groote, H (1)Njoroge, J M (1)Nyanamba, T (1)... View MoreSubject
    Kenya (3)
    Maize (3)
    Aflatoxins (1)Aspergillus flavus (1)Beans (1)Coffee yields (1)Compact Arabica coffee (1)Economic returns (1)Feed (1)Hybrid Cultivar (1)... View MoreDate Issued2010 - 2016 (2)1993 - 1999 (1)Has File(s)Yes (2)No (1)

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