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Intake of micronutrients high in animal-source foods is associated with better growth in rural Kenyan school children
Observational studies have shown that children in developing countries consuming diets containing high amounts of bioavailable nutrients, such as those found in animal-source foods, grow better. The present study investigated ...
School snacks decrease morbidity in Kenyan schoolchildren: a cluster randomized, controlled feeding intervention trial
OBJECTIVE: To examine the effects of three different school snacks on morbidity outcomes DESIGN: Twelve schools were randomized to either one of three feeding groups or a Control group. There were three schools per group ...
Meat supplementation increases arm muscle area in Kenyan schoolchildren.
The present study examines the effect of animal-source-food (ASF) intake on arm muscle area growth as part of a larger study examining causal links between ASF intake, growth rate, physical activity, cognitive function and ...