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Now showing items 11-20 of 54
Factors influencing farmer-to-farmer extension of forage legume technology
(2004)
Forage legumes have been introduced to farmers in Central Kenya between 1980 and 2002 through various Institutional and Projects’ efforts. The adoption rate of these forages among farmers has been found to be rather low, ...
Statistical Applications in Eco-Geographic Studies
(University of Nairobi,, 2004)
Screening Cowpea (Vigna unguiculata (L.) Walp). Genotypes for Resistance to Septoria Leaf Spot in Kenya.
(University of Nairobi, 2004)
Staphylococcus aureus, Listeria species and parasitic lungworm infection in marketed indidenous chickens
(University of Nairobi,, 2004)
Comparison between the carrier status of P. Multocida on farm and live traded market indigenous birds
(University of Nairobi,, 2004)
Gastrointestinal diseases causing pig mortality in Kenya – A ten year retrospective study.
(University of Nairobi,, 2004)
Risk Perceptions and Risk Management — A Socioeconomic Analysis of Ethiopian Smallholder Coffee Growers
(2004)
In recent years, coffee producers’ risk has become one of the major issues in the current
discussions within the International Coffee Organisation (ICO) and its member countries.
In Ethiopia, coffee growers deal with ...