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dc.contributor.authorMalele, R. S.
dc.contributor.authorMutayabarwa, C. K.
dc.contributor.authorMwangi, J. W.
dc.contributor.authorThoithi, G. N.
dc.contributor.authorLopez, A. G.
dc.contributor.authorLucini, E. I.
dc.contributor.authorZygadlo, J. A.
dc.date.accessioned2013-02-22T08:17:53Z
dc.date.issued2003
dc.identifier.citationJournal of Essential Oil Research Volume 15, Issue 6, 2003en
dc.identifier.urihttp://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/10709
dc.description.abstractThe hydrodistilled essential oil (yield 1.2%) of fresh leaves of wild Hyptis suaveolens (L.) Poit. was analyzed by GC/MS. Twenty-four compounds representing 90.3% of the oil were identified. The main components of the oil were β-caryophyllene (26.0%), β-elemene (10.4%), trans-α-bergamotene (7.7%), spathulenol (7.0%) and bicyclogermacrene (6.5%). The oil exhibited significant antimicrobial activity against Mucor sp. when compared to ketoconazole.en
dc.language.isoenen
dc.subjectHyptis suaveolens ,en
dc.subjectLamiaceae,en
dc.subjectEssential oil composition,en
dc.subjectβ-caryophyllene,en
dc.subjectβ-elemene,en
dc.subjectAntifungal activityen
dc.titleEssential oil of hyptis suaveolens(L)poit.from Tanzania composition and antifungal activityen
dc.typeArticleen
local.embargo.terms6 monthsen
local.publisherFaculty of Pharmacy, Muhimbili University College of Health Sciences,en
local.publisherInstitute of Traditional Medicine, Muhimbili University College of Health Sciencesen
local.publisherFaculty of Pharmacy, University of Nairobien
local.publisherInstituto de Ciencia y Tecnologia de los Alimentos. Facultad de Ciencias Exactas, Fisicas y Naturales, Universidad Nacional de Cordoba, Argentinaen
local.publisherInstituto Multidisciplinario de Biologia Vegetal, Catedra de Quimica Organicaen


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