Browsing College of Agriculture and Veterinary Sciences (CAVS) by Subject "Pork value chain, Nairobi, food system, mapping, governance, food safety, challenges"
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The Nairobi Pork Value Chain: Mapping and Assessment of Governance, Challenges, and Food Safety Issues.
(University of Nairobi, 2021)The Nairobi pork food system is a growing livestock sub-sector which serves as a source of food and livelihood to its inhabitants. The study aimed to map Nairobi's pork value chains, assess their governance, operational ...