| dc.contributor.author | Barassa, J. | |
| dc.date.accessioned | 2021-04-30T08:08:43Z | |
| dc.date.available | 2021-04-30T08:08:43Z | |
| dc.date.issued | 2020-04-28 | |
| dc.identifier.citation | Barasa, J. (2020). Enhancing Sustainability in African Catfish Seed Supply for Improved Production in Kenya. Kenya Policy Briefs, 1(1), 5–6. | en_US |
| dc.identifier.uri | https://uonresearch.org/journal/index.php/kpb/article/view/2 | |
| dc.identifier.uri | http://erepository.uonbi.ac.ke/handle/11295/154910 | |
| dc.description.abstract | Farmed catfish production is low due to poor survival of fry (larvae) reducing seed availability, forcing search for seeds from natural sources
Increases exploitation pressure on natural populations, exposes fishermen to health risks
Careful choice and management of catfish brood stock and improved husbandry could increase survival of fry and seed availability for farmers. | en_US |
| dc.language.iso | en_US | en_US |
| dc.publisher | Kenya Policy Briefs | en_US |
| dc.title | Enhancing Sustainability in African Catfish Seed Supply for Improved Production in Kenya | en_US |
| dc.type | Article | en_US |
