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dc.contributor.authorMaithya, JM
dc.date.accessioned2013-05-09T13:43:47Z
dc.date.issued2004
dc.identifier.citationMSc.en
dc.identifier.urihttp://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/20928
dc.description.abstractMost smallholder cropping systems in Africa face the challenge of declining food production and productivity. This has been attributed to the problem of soil nutrient depletion, which is more acute in highly populated areas due to continuous cropping. The use of chemical fertilizers to address soil-fertility has been hampered by their high prices following market liberalization. This study was carried out with an over-all objective of analyzing the financial and social profitability of agro-forestry based (improved tree fallows and tithonia biomass transfer) and other soil fertility management technologies for smallholder food production in western Kenya. Financial profitability (net private profitability) refers to the difference between total revenues and total costs valued in observed market prices. This concept was used to show whether individual farmers have financial incentives to intensify the use of the soil fertility management technologies being studied. Social profitability (net social profitability) on the other hand, refers to the difference between total revenues and total costs valued in efficient (social) prices. This concept was used as a measure of whether resources in the region were being used efficiently to produce food under the technologies of interest. The study was carried out in Vihiga and Siaya districts of western Kenya while a two stage sampling was used to sample a total of one hundred and twenty farmers (120) who were interviewed using pre-tested structured questionnaires. The Policy Analysis Matrix (PAM) was used to analyze the competitiveness of the above said technologies and also modified accordingly to accommodate the analysis of the impact of transaction costs on competitiveness. Transaction costs refers to the various costs, both monetary and non-monetary other than prices incurred to conduct a market exchange. The transaction costs considered were; use of nonxi standard measures for output, presence of impurities in maize and bean seeds and the opportunity cost of time spent searching for improved fallow seeds. Farm budgets were constructed for each production system and used to construct the PAMs. Improved fallows were considered with respect to food production (maize and beans) while lithonia biomass transfer (which is labour .intensive) was considered with respect to the production of a high value crop, in this case kales (sukuma wiki). Results showed that the most economically competitive technology with respect to the production of kales was the use of lithonia biomass transfer in combination with some chemical fertilizers. This combination gave the highest (Ksh 10,117) Net Private Profitability (NPP) and also the highest (Ksh 11,206) Net Social Profitability (NSP). Thus, the high NPP give farmers financial incentives to intensify the use of above said technology set. Similarly, the high NSP implies that farmers in the region who use lithonia biomass in kale production are using the resources at their disposal (land, labour and capital) efficiently. In food production, the most economically competitive technology was the combination of chemical fertilizers with improved fallows. This technology gave a NPP and NSP of Ksh 10,038 and Ksh 7,370 respectively. The analysis of the impact of transaction costs on social profitability of the food production systems indicated that those costs did not significantly (5%) impact the profitability level. This was also supported by the sensitivity analysis on social profitability. However, in relative terms the less the profits the more the impact from transaction costs and vice versa. Specifically, transaction costs emanating from poor seed quality and opportunity cost of time spent on searching for improved fallow seeds were Ksh 26 and Ksh 25 respectively. These costs from these two sources were constant because the seed rate was the same across xii production systems (10 kg/ha and 13.5 kg/ha for maize and beans respectively) and the average time spent searching for improved fallow seeds was 2 hours. Transaction costs from the third source (use of non-standard measures for output) considered in this study were directly proportional to the amount of output, that is Ksh 0.7/kg of maize and Ksh l. 9/kg of beans. The study recommended the promotion of using a combination of tithonia biomass transfer with "some" chemical fertilizers, which was the most financially (Ksh 10,117) and socially (Ksh 11,206) profitable technology for small-scale kale production. In this case, encouraging farmers to grow tithonia around their farms could reduce transport costs associated with use of / biomass transfer hence increasing its profitability. Use of "some" fertilizers would be more feasible in kales production because the proportion of the whole farm under kales relative to the one under food was small. To improve on accessibility of chemical fertilizers, it was recommended that fertilizers be repackaged into smaller amounts like 300g, 200g and even 100g which are affordable to farmers. For food production, the study recommended use of Farm Yard Manure (FYM) , alone which ranked second in terms of social profitability (KSh 6,977) and third in terms of financial profitability (Ksh 9,729). As opposed to FYM, Use of improved fallow trees entails for-going yields for a whole season, which does not augur very well with resource poor farmers earning an average of one dollar per day. On Transaction costs, it was recommended that market institutions be strengthened. This would entail having a universally agreed and acceptable standard measure for output across sellers. xiiien
dc.description.sponsorshipUniversity of Nairobien
dc.language.isoenen
dc.publisherUniversity of Nairobien
dc.subjectAgro-forestryen
dc.subjectSoil fertilityen
dc.subjectKenyaen
dc.titleCompetitiveness Of Agro-forestry based and other Soil Fertility enhancement Technologies for Small holder Food Production In Western Kenyaen
dc.typeThesisen
local.publisherDepartment of Agricultural Economicsen


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