Formulation of high protein weaning food using local raw materials
dc.contributor.author | Oniang'o, RK | |
dc.date.accessioned | 2013-05-11T11:14:38Z | |
dc.date.available | 2013-05-11T11:14:38Z | |
dc.date.issued | 1982 | |
dc.identifier.citation | Degree of Doctor of Philosophy | en |
dc.identifier.uri | http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/21999 | |
dc.language.iso | en | en |
dc.title | Formulation of high protein weaning food using local raw materials | en |
dc.type | Thesis | en |
local.publisher | Department of Food and Nutrition Technology | en |