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dc.contributor.authorNjeruh, F M
dc.contributor.authorKaburia, H F A
dc.contributor.authorKang'ethe, E K
dc.contributor.authorGacheru, D N
dc.date.accessioned2013-06-14T12:35:57Z
dc.date.available2013-06-14T12:35:57Z
dc.date.issued1994-01
dc.identifier.citationEast African Agricultural and Forestry Journal (Jan 1994) v. 59(3) p. 205-212en
dc.identifier.urihttp://hdl.handle.net/11295/33937
dc.description.abstractA double antibody enzyme-linked immunosorbent assay for indentification of thermostable muscle antigens of autoclaved meat samples is described. The assay differentiates heterologous thermostable muscle antigens from the homologous at Pen
dc.language.isoenen
dc.titleSandwich enzyme immunoassay for speciation of cooked meats and for detecting trace amounts of adulterants in phylogenically related speciesen
dc.typeArticleen
local.publisherDepartment of Public Health, Pharmacology and Toxicologyen


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