Improving the green and fired fracture strength of a kaolinte ceramic using some vegetable syrup
Date
1999Author
Aduda, Bernard O
Nyongesa, FW
Obado, G
Type
ArticleLanguage
enMetadata
Show full item recordCitation
Journal of Materials Science Letters 1999, Volume 18, Issue 20, pp 1653-1655Publisher
Department of Physics, University of Nairobi,