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Spectroscopic Studies and Physical Chemical Properties of Unsaponifiable Matter of Avocado oil,"

dc.contributor.authorKamau, Geoffrey N.
dc.date.accessioned2013-07-02T15:05:08Z
dc.date.available2013-07-02T15:05:08Z
dc.date.issued1996
dc.identifier.citationN, PROFKAMAUGEOFREY. 1996. Spectroscopic Studies and Physical Chemical Properties of Unsaponifiable Matter of Avocado oil,". Proceedings, Biochemical Society, Nairobi, Sept. 1996.. : Survey Reviewen
dc.identifier.urihttp://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/44268
dc.descriptionNo Abstract
dc.language.isoenen
dc.publisherUniversity of Nairobien
dc.titleSpectroscopic Studies and Physical Chemical Properties of Unsaponifiable Matter of Avocado oil,"en
dc.typeArticleen
local.publisherCollege of biological and physical scienceen


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