Potentials of and limitations to the biological nitrogen contribution from forage legumes in sub-saharan Africa

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Date
1985
Author
Haque, I
Jutzi, S
Keya, SO (ed)
Type
Book
Language
en
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URI
http://hdl.handle.net/11295/50255
Citation
Haque, I., & Jutzi, S. (1985). Potentials of and limitations to the biological nitrogen contribution from forage legumes in sub-saharan Africa. Biological Nitrogen Fixation in Africa. Eds H Ssali and SO Keya, 340-369.
Publisher
University of Nairobi,
 
Department of Land Resource Management & Agricultural Technology
 
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