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Opportunities For And Constraints To Industrialisation Of Food Crops In Kenya

dc.contributor.authorMbugua, S.K
dc.contributor.authorKaruri, E.G
dc.contributor.authorLikimani, T.A.
dc.date.accessioned2013-07-30T12:51:11Z
dc.date.available2013-07-30T12:51:11Z
dc.date.issued1989
dc.identifier.citationMbugua, S.K ., Karuri, E.G. and Likimani, T.A. Opportunities for and constraints to industrialisation of food crops in Kenya. IUFoST/IAR C Food Crops Industrialisation Symposium. F.A.O Rome 11 - 13 December , 1989 , Rome, Italy.en
dc.identifier.urihttp://hdl.handle.net/11295/52605
dc.language.isoenen
dc.publisherUniversity of Nairobien
dc.titleOpportunities For And Constraints To Industrialisation Of Food Crops In Kenyaen
dc.typePresentationen
local.publisherDepartment of Food Science Nutrition and Technologyen


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