Browsing Faculty of Agriculture & Veterinary Medicine (FAg / FVM) by Author "Rotich, DJ"
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The influence of age, preparation methods and storage on the nutritional value of two Traditional Kenyan leafy vegetables common in Western Kenya.
Rotich, DJ (University of NairobiDepartment of Food Technology and Food Nutrition, 2004)A household survey was carried out in Luanda division of Vihiga district to establish the extent of production, time taken before first harvest and the common cooking methods of two traditional vegetables; Cleome gynandra ...