Faculty of Agriculture & Veterinary Medicine (FAg / FVM): Recent submissions
Now showing items 1-20 of 3005
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Influence of Lime and Fertilizer Application on Growth and Yield of Dry Bean (Phaseolus Vulgairs L.)
(University of Nairobi, 2023)Dry bean (Phaseolus vulgaris L.) is an important legume crop in the world. The crop is widely cultivated in both developed and developing countries. In Kenya, dry bean is a staple food crop, which comes second after maize ... -
Status of Bacterial Wilt of Tomato in Kajiado and Kirinyaga Counties and Its Management by Host Resistance and Biocontrol Agent
(University of Nairobi, 2023)Bacterial wilt, caused by Ralstonia solanacearum, is responsible for yield losses of up to 64 to 100% in tomato grown under open field and greenhouse conditions, respectively. Additionally, the disease has resulted in a ... -
Risk Factors of Obesity Among Women of Reproductive Age in Vihiga County, Kenya
(University of Nairobi, 2023)As the prevalence of obesity is increasing globally, the burden of malnutrition is shifting in the developing countries. In low and middle income countries, women are the most widely affected population by the obesity ... -
Molecular Detection of Rotavirus Infections and Risk Factor Analysis in Piglets From Kiambu, Kenya.
(University of Nairobi, 2023)Pig production is an important livestock subsector globally contributing immensely to food security and household incomes. Diseases such as rotavirus infections are challenges that hamper its productivity. Rotaviruses ... -
Assessment of Generational Differences in Awareness, Use and Effects of Information and Communication Technology Platforms Among Irish Potato Farmers in Kenya
(University of Nairobi, 2024)Information is a key enabler that updates the use of production resources along agricultural value chains. However, high transaction costs (TCs) remain a challenge to timely and reliable agricultural information. In response ... -
Effects of Weeds on Morpho-ecological Traits of Selected Range Grasses in Southern Kenya
(University of Nairobi, 2023)The invasion of weeds into rangelands is a precursor for loss of biodiversity, enhanced soil erosion, loss of wildlife habitats, and decrease in carrying capacity for livestock. These weeds are ferocious competitors, ... -
Modeling of Adequate and Low-cost Diets and Their Acceptability by Households Inkitui and Taita Taveta Countiesin Kenya
(University of Nairobi, 2023)Kenya has had a serious challenge of food insecurity despite its enormous agricultural potential. While many innovative solutions have been introduced over the years to solve this problem, it persists. Evidence-basedsolutions ... -
Tillage Effects on Selected Soil Properties and Rainfed Maize Growth in Upper Kabete Campus, University of Nairobi, Kenya
(University of Nairobi, 2023)There is a major decline in maize production in Kenya, and this is a serious threat to the national food security reserve; thus, the need for sustainable production approaches Enhancing maize production under rain-fed ... -
Phenotypic and Molecular Characterization of Extended Spectrum Beta-lactamase Producing Escherichia Coli and Klebsiella Pneumoniae in Clinical Isolates at Embu Level Five Hospital and Kenyatta National Hospital, Kenya.
(University of Nairobi, 2023)Escherichia coli (E. coli) and Klebsiella pneumoniae (K. pneumoniae) are considered by the World Health Organization to be the predominant priority human bacterial pathogens. The pathogens cause blood stream infections, ... -
Evaluation of Three Maize Varieties Intercropped With Cowpea Under Tillage and No-till Practices in Western Kenya
(University of Nairobi, 2023)Over the years, mono-cropping and conventional tillage have been a hindrance to adoption of conservation agriculture (CA) in Western Kenya. Intercropping maize with legumes while practicing CA can be beneficial to improvement ... -
Level of Knowledge,perceptions, and Utilization of Fortified Maize Flours Among Women in Kibera,nairobi
(University of Nairobi, 2023)Food fortification has been prioritized by the Kenyan government in prevention of micronutrient deficiencies. However, despite the availability of the fortified maize flours, there was need to address the deficiency in ... -
The Safety and Sero-conversion of a Mixed Peste Des Petits Ruminants and Sheep and Goat Pox Vaccine in Sheep and Goats in Kwale County, Kenya
(University of Nairobi, 2023-05)Kwale County is endowed with livestock wealth owing to her vast rangelands in the tropical climate and with areas that are not suitable for crop production, hence farmers solely relying on livestock livelihoods. The County ... -
Development of a Ready to Drink Sorghum Beverage Through Optimization of Malting and Fermentation.
(University of Nairobi, 2023)There has been a growing trend in production and marketing of a range of beverages with poor nutritional quality in Kenya resulting in public health concerns such as diabetes, overweight and obesity especially among children ... -
Effects of Bull Characteristics and Testicular Attributes on Semen Quality in Kenyan AI Station Bulls
(University of Nairobi, 2023)More than 24 million people in East Africa depend on the dairy industry, directly and indirectly through the dairy value chain. Within the sub-Saharan region, Kenya has the best dairy industry, which supports approximately ... -
Management of Potato Cyst Nematodes Using Host Resistance, Organic Amendments and Biocontrol Agents in Nyandarua County, Kenya
(University of Nairobi, 2023)Globally, potato cyst nematodes species (Globodera pallida and Globodera rostochiensis) are characterized by their invasive nature, efficient adaptability in most environments, and vast spread in potato fields. Given the ... -
Effects of Leaf Harvesting Intensity and Frequency on Growth, Nodulation and Yield of Three Cowpea (Vigna Unguiculata L.) Varieties in Bor and Awerial County, South Sudan
(University of Nairobi, 2023)Cowpea (Vigna unguiculata L. Walp) is an important crop in South Sudan, however, its low production has been attributed to poor agronomic and leaf harvesting practices which cause a reduction in grain yield and quality ... -
Prevalence of Anaplasma and Babesia Infections and Their Associated Risk Factors Among Calves in Narok County, Kenya
(University of Nairobi, 2023)Babesiosis and Anaplasmosis represent major constraints to livestock production in many developing countries. Both Babesia and Anaplasma species are transmitted by ticks. However, Anaplasma species can be transmitted by ... -
Optimization of Processing Parameters in the Production of Mango Flakes
(University of Nairobi, 2023)Mango fruit (Mangifera indica. L) is a common fruit seasonally produced in large volumes in Kenya. However, post-harvest losses which can be attributed to a lack of enough modern processing technology have been a bottleneck ... -
Response of Chia (Salvia Hispanica) to Water Stress, Plant Density and Nitrogen Fertilizer in Two Agro-ecological Zones of Kenya
(University of Nairobi, 2023)Chia (Salvia hispanica) is gaining popularity worldwide due to its nutritional and health benefits. In Kenya, production of chia seed is relatively new, and the crop has gained attention hence prompting the possibility of ... -
Development of a Nutritional Supplement From Local Foods and Determination of Its Efficacy in Improving Nutritional Status and Physical Endurance in Long-distance Athletes at Ngong Training Camp, Kenya
(University of Nairobi, 2023)The present study was conducted on long distance athletes training in selected private training camps in Ngong area, Kenya. The objective of the study was to develop a nutritional supplement from local foods and determine ...