Browsing Faculty of Agriculture & Veterinary Medicine (FAg / FVM) by Author "Lamuka, P.O."
Now showing items 1-1 of 1
-
Bacteriological Quality of Freshly Processed Broiler Chickens as Affected by Carcass Pretreatment and Gamma Irradiation
Lamuka, P.O.; Sunki, G. R.; Chawan, C.B.; Rao, D.R.; Shackelford, L.A. (1992)Chicken carcasses dipped in whey fermented by Streptococcus thermophilus, lactic acid solution or water and irradiated at 2.5 kGy by 6OCOwere evaluated for bacteriological quality on day-L, day-3 and at 3-day intervals ...