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Kariuki, SM., Kim, DJ., Dossaji, SF., Kabaru, JM(2011). Molecular species identification and the respective quantification of dioscin: a case of dioscorea spp
(University of Nairobi, 2011)
Introduction
Dioscorea (Yams) in Kenya is a neglected crop, despite having a lot of potential as food source and as well playing a role in pharmaceutics (Mwirigi et al, 2009 ) . Pharmacologically, Dioscorea species is ...
Phytochemistry and Utilization of Vernonia glabra (Steetz) Oliv. & Hiern. in the Management of Food Spoilage and Poisoning Pathogens, in Kenya.
(2013)
Food spoilage and poisoning pathogens lead to pre- and post-harvest losses of crop produce and poisoning
of food and feed stuff; posing a great threat to food security and safety worldwide. This project aimed to
investigate ...