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Enhancing chicken productivity through parasite management for effective Newcastle disease vaccination in Kenya
(University of Nairobi, 2013-12-04)
Legal And Ethical Considerations Pertaining To Raptors Conservation In Kenya
(University of Nairobi, 2013-07)
Poisons And Toxicants Of Birds Of Prey And Poultry Poultry
(University Of Nairobi, 2013-07-03)
Birds of prey are birds that hunt for food primarily via flight, using their keen senses,
especially vision. They primarily hunt vertebrates, including other birds and their talons and
beaks are large, powerful and adapted ...
Overview of the Pig Sub-sector in Kenya
(University of Nairobi, 2013-10-03)
Determinants of participation in identified institutional arrangements in Kenya’s export French bean sector
(University of Nairobi, 2013)
The participation of smallholders in export horticulture is often seen as problematic because of
the high transaction costs involved and this has further been exacerbated by the introduction of
food safety standards in ...
Analysis of toxic chemicals and veterinary drug residues in camel milk in Kenya
(University Of Nairobi, 2013)
Perspectives of predictive epidemiology and early warning systems for Rift Valley fever in Garissa, Kenya
(University Of Nairobi, 2013)
Rift Valley Fever (RVF) is an arthropod-borne viral zoonosis with a potential global threat to domestic animals and humans. Climate variability is recognized as one of the major drivers contributing RVF epidemics and ...
Empirical Analysis of the Environmental Benefits of Compliance with GLOBALGAP Standards Among Smallholder Farmers in Eastern and Central Kenya: An Environmental Valuation Approach
(University of Nairobi, 2013)
Increasing calls for an African green revolution are being made so that Africa can increase its food production; thus enhancing its ability to feed its high population while exploiting emerging opportunities in developed ...
How qualitative studies and gender analysis can add value to the assessment of dietary exposure to aflatoxins in Kenya
(University of Nairobi, 2013)
In tropical countries, maize, groundnuts, sorghum and milk are often contaminated by mycotoxins, which are toxic substances produced by fungi. High levels of exposure are fatal and lower levels can cause liver cancer in ...
Finger millet ( Eleusine coracana ) yield estimation : integrating remote sensing and indigenous knowledge in Western Kenya
(University of Nairobi, 2013)
Subsistence agriculture in Kenya is rain-fed, and in the era of global climate
change, crop yield is unpredictable posing a great challenge to food security
among the rural dwellers. Among farmers who grow finger millet ...