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Species abundance, food preference and nutritive value of goat diets in the semi-arid lands of east-central Kenya
(University of Nairobi., 1996)
The key forage species and nutrient composition of forage species preferred by free-
ranging East African goats in rangelands of eastern-central Kenya were determined. One
hundred and five forage species were identified ...
Challenges in goat improvement in developing rural economies of Eastern Africa, with special reference to Kenya
(University of Nairobi., 1997-12)
Experiences and lessons of the small ruminant collaborative research support in Kenya
(University of Nairobi., 1993)
Some factors influencing age at eruption of permanent incissor pairs in goats
(University of Nairobi., 1991)
Indigenous Animal Husbandry in the Nyanza Region of Kenya. Achievements and constraints over thirty years of independence
(University of Nairobi,, 1997)