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Socio-economic factors influencing the intensity of use of bio mass transfer in food crop production in western Kenya
(2003)
Bio- mass transfer is defined as the incorporation into the soil of leafy shrubs, which release nutrients. The shrubs
include lantana camara and tithonia diversifolia. This study analyzed the determinants of the intensity ...
The effect of farmyard manure and nitrogen fertilizer on vegetative growth, leaf yield and quality attributes of Solanum villosum (Black nightshade) in Keiyo district, rift valley
(University of Nairobi, 2003)
The African Leafy Vegetables (ALVs) are particularly important as adjunct accompaniment to the staple cereal foods such as the
East African corn meal (ugali). In order to increase productivity and utilization of these ...
Participatory Classification And Problem Identification In Management Of Rangeland: An Example From Kenya.
(University of Nairobi, 2003)
Towards Realistic Mitigation.
(University of Nairobi, 2003)
Evalaution of companion crops for thrips (Tysabiotera: Thripidae)
(University of Nairobi,, 2003)
Risk mapping of East Coast fever in coastal and highland regions of Kenya based on predicted mortality and morbidity incidences
(2003-11)
This paper proposes risk mapping as a tool for interpolating epidemiological
data from intensively surveyed local sites to make conclusions over a larger area. Two
ECF risk models were built using morbidity and mortality ...
Mycotoxin status in Kenya.
(University of Nairobi,, 2003)