dc.contributor.author | Akech, J.M. Migai | |
dc.date.accessioned | 2020-11-18T11:28:25Z | |
dc.date.available | 2020-11-18T11:28:25Z | |
dc.date.issued | 2006 | |
dc.identifier.uri | https://ir.lawnet.fordham.edu/cgi/viewcontent.cgi?article=2003&context=ilj | |
dc.identifier.uri | http://erepository.uonbi.ac.ke/handle/11295/153397 | |
dc.description.abstract | This Article reviews the experience of developing countries with the regulation of trade in GM
food products in light of such bilateral pressures and argues that there is a need for broader public
participation in the regulation of biotechnology as this will facilitate national governance in an
era in which the international trade regime is rapidly eroding national regulatory decision-making
autonomy. Furthermore, broadening public participation promises to rescue governments of developing
countries from the aforementioned bilateral pressures by helping to strengthen their hands
in negotiations for technical assistance and food aid. That is, developing country governments can
use participatory regulatory frameworks as a negotiation tool by showing either that their policies
are “rooted in ... public support” or that there would be a lack of support for - or even opposition
to - any unsuitable regulatory reforms they are being urged to implement. Part I provides the
Article’s conceptual framework and examines the impact of the WTO’s special and differential
regime on developing countries’ regulatory policy autonomy. Part I also argues that as far as the
regulation of trade in GM foods is concerned, the SDT regime undermines these countries’ policy
autonomy because it facilitates the application of bilateral pressures, and thereby compromises
the establishment of democratic regulatory policies supportive of local priorities. Part II examines
how international regulatory uncertainty has led to the application of bilateral pressures on developing
countries to adopt narrow frameworks for the regulation of trade in GM food products. Part
III examines the role of science in biotechnology regulation and argues that broadening public
participation will facilitate the adoption of regulatory measures that are responsive to local needs
and concerns. | en_US |
dc.language.iso | en | en_US |
dc.publisher | University of Nairobi | en_US |
dc.rights | Attribution-NonCommercial-NoDerivs 3.0 United States | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/us/ | * |
dc.title | Developing Countries At Crossroads: Aid,public Participation, And The Regulation Of Trade In Genetically Modified Foods | en_US |
dc.type | Article | en_US |