Browsing Theses and Dissertations by Author "6e7716aa-dfa7-4594-aaef-9a912aa39966"
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Determinants Of Maize Yields Among Small Scale Farmers In Trans Nzoia West Sub County, Transnzoia, Kenya.
Wanjala, J. M (University of Nairobi, 2016)Maize is a global crop. In terms of nutrient formation, maize contains approximately 72% starch, 10% protein, 4% fat supplying 365kcal/100g.It is a staple food in many African countries including Kenya with the largest ...