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Enhancing Food Security Through Crop and Livelihood Diversification Among Kimandi-wanyaga Community in Murang’a County, Kenya
(University of Nairobi, 2021)
Climate change poses significant risks to food security globally with predictions of a 10-20% decline in rain-fed crop yields by 2050. In Kenya, climate change hazards including droughts and floods are affecting crop ...
Role Of Biofortified Crops In Mitigating Food Security In The Rural Households In Murang’a County: A Case Of Women Farmers Of Dry Land Arrowroots
(University of Nairobi, 2020)
The purpose of this inquiry is to investigate the role of biofortified dry land arrowroots in mitigating food security among rural women farmers’ households in Muranga County. The study on biofortified dry land arrowroots ...
Pedagogical Value Of Indigenous Knowledge For Food Security: Learning From Women Farmers In Homa Bay County, Kenya
(University of Nairobi, 2020)
The study explores the pedagogical value of African women’s indigenous knowledge for food security with specific reference to Kanyada and Kabuoch in Homa Bay County, Kenya. The objectives of this study were to: identify ...