The potential for solar energy utilisation in the kenyan food processing industry: With particular reference to suitable food materials and processes; climatic limitations and processes involving solar waterheating

dc.contributor.author	Okoth, Michael W
dc.date.accessioned	2013-05-15T08:16:23Z
dc.date.available	2013-05-15T08:16:23Z
dc.date.issued	1983
dc.identifier.citation	Master of Science in Applied Human Nutrition	en
dc.identifier.uri	http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/22982
dc.language.iso	en	en
dc.publisher	University of Nairobi	en
dc.title	The potential for solar energy utilisation in the kenyan food processing industry: With particular reference to suitable food materials and processes; climatic limitations and processes involving solar waterheating	en
dc.type	Thesis	en
local.publisher	Department of Food Science and Technology	en