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dc.contributor.authorNyariki, Dickson M
dc.contributor.authorMakau, Boniface F
dc.contributor.authorEkaya, Wellington N
dc.contributor.authorGathuma, Joseph M
dc.date.accessioned2013-05-30T14:04:16Z
dc.date.available2013-05-30T14:04:16Z
dc.date.issued2005
dc.identifier.citationNyariki, D.M., Makau, B.F., Ekaya, W.N. and Gathuma, J.M. (2005). Guidelines for Emergency Livestock Off-take Handbook. Arid Lands Resource Management Project (ALRMP), Office of the President; Agricultural Research Found ation (AGREF), Nairobi.en
dc.identifier.isbn9966-9666
dc.identifier.uriaridland.go.ke
dc.identifier.urihttp://hdl.handle.net/11295/27814
dc.descriptionProjecten
dc.description.abstractKenya’s agricultural sector accounts for 20–30% of the gross domestic product (GDP). Of this, the livestock sector alone makes a contribution of about 50%. Thus, livestock contributes heavily to the GDP and food security of its population. It also provides the necessary thrust for other forms of development in the country. Recent statistics indicate that currently over 50% of the country’s livestock population is based in the arid and semi-arid lands (ASALs), which form about 80% of the country’s land area. However, comparative international statistics show that livestock contributes 88% of the total agricultural output in Botswana even though the country has half Kenya’s livestock population and is of less agricultural potential. Thus, there is a huge potential contribution that livestock can make to the Kenyan national economy. Unfortunately, this sector receives only 10% of the government’s agricultural expenditure and less than one per cent of total spending, yet it is estimated that Kenya’s potential to export livestock products if adequately exploited would earn more than the earnings from tea and coffee combined. This then calls for new thinking about livestock development strategies to harness the arid lands. The livestock sector accounts for 90% of employment and more than 95% of household incomes in the ASALs. Most of the livestock slaughtered in major urban centres originates in these areas, with an annual slaughter of about 1.6 million Tropical Livestock Units. Kenya’s livestock from the ASALs is worth Kshs 60 billion (US$800 million). The internal livestock trade in the pastoral areas alone nets in about 6 billion shillings (US$80 million) a year. In the arid areas of the ASALs, arable crop production is not possible without some form of irrigation; while in semi-arid areas rainfall may be sufficient for certain types of crops, requiring special management techniques. Therefore, except for the areas under cropping, the rest of the arid areas is used for livestock GUIDELINES FOR EMERGENCY LIVESTOCK OFF-TAKE production. Thus, livestock are one of the most important resources of the arid areas, because pastoralists rely on them directly for their subsistence and income generation. However, available statistics on the nature and amount of livestock off-take, and how the potential off-take during drought can be tapped to avoid excessive losses and benefit the pastoralists, are inadequate and unreliable. This situation exists because most of the production from arid areas is for subsistence, and data on the quantity produced and marketed are rarely collected. Livestock off-take is the percentage of the current year’s herd that is removed through sales, deaths, gifts, home-slaughters or theft. This is an important measure of herd dynamics and therefore a means for estimating output from a pastoral production unit. Although non-commercial transactions contribute significantly to the total livestock off-take in a traditional pastoral household, commercial livestock off-take forms the main form of pastoral offtake today. Commercial livestock off-take has increasingly become important with the breakdown of traditional drought coping strategies as pastoralism slowly evolves from solely subsistence to a commercial economy, and as the frequency and severity of droughts increase. Drought is one of the most detrimental disasters distressing African pastoralists. Droughts are known to have short-term and long-term effects on pastoralists. The short-term effects are the shocks caused by the heavy losses of animals due to a drastic and abrupt decline of grazing resources, thereby exposing the pastoralists to severe transient food insecurity. Thus, pastoralists find themselves with excess animals in relation to land resources and with limited options for disposing of them, direct consumption or finding extra grazing and water. The effect of the drought of 1999/2000 provides a good example of how obvious the lack of appropriate advice to pastoral communities led not only to the loss of property in animals but also to the rise in political tensions due to the movement in search of pasture into inappropriate private lands. To avoid this, assistance must be given to find market outlets or any other means of disposing of the drought-induced extra livestock well before droughts strike. This can be achieved through close communication with the pastoralists. The long-term effects of droughts on pastoralists are through decreased food security and lost bargaining power. In addition to loss of livestock, distress sales of livestock cause an abrupt decline GUIDELINES FOR EMERGENCY LIVESTOCK OFF-TAKE in livestock prices, making it increasingly difficult for pastoralists to recover from such shocks, therefore rendering them more vulnerable to future disasters, and ultimately promoting poverty and hindering development. It is important to facilitate emergency livestock off-take so as to minimize losses during droughts and ensure that pastoralists get reasonable prices for their animals, thus enabling the pastoralists to remain viable during and after the droughts. The focus here, therefore, is on the animal units that are available for the market during pre-drought periods as a requirement to guide the planning of emergency off-take in response to a looming drought. A timely response with adequate lead time to impending drought requires a reliable forewarning developed from in-depth understanding of the focus and means of monitoring environmental changes. This study sought to develop guidelines for enhancing livestock off-take in response to impending emergency through the following processes, among others: • Carrying out informal interviews with stakeholders— government officials, professionals, relevant institutions. • Carrying out a thorough review of the literature (desk study) on past experiences. • Collecting information through participatory means, by using focus group discussions (FGDs) in the arid districts, on past experiences and to solicit ideas for more proactive strategies for increasing off-take in response to drought warnings. Off-take rates from the pastoral herds are currently estimated at 6– 14% for cattle, 1–3% for camels and 4–10% for sheep and goats. These rates then translate into 220,130–513,630 head of cattle, 9,250–28,000 camels, 231,960–597,000 goats, and 156,600– 391,500 sheep, which are removed from pastoral herds annually. If values are attached to this off-take, the total annual marketed value both locally and nationally is close to Kshs 5 billion. In terms of meat supply, the pastoral herds produce in the order of 71,118 tonnes of meat from the various livestock species annually. Using the 1999 population census figure and a growth rate of 2.9% per year, the Kenyan population is estimated currently at 32 GUIDELINES FOR EMERGENCY LIVESTOCK OFF-TAKE million. Since the per capita consumption of meat is estimated at 12 kg, the amount of meat consumed annually is about 384,000 tonnes. To this total, the pastoral areas contribute about 71,118 tonnes or 19% of the total national consumption. Using the same method to estimate the current population of the pastoral districts, we obtain a figure of about 3.8 million persons. These would consume 45,600 tonnes of meat. Thus, it implies that out of the total meat off-take from pastoral herds about 60% is consumed locally while the rest is a surplus which goes to support the rest of the country’s population. In other words, pastoralists are net meat ‘exporters.’ At an average price of Kshs 120 per kg of meat, the total amount of money equivalent to 71,118 tonnes of meat is over Kshs 8.5 billion. About 40% of this accrues as direct monetary income that goes to meet pastoral household requirements—clothing, shelter, health, fees, etc. Pastoralists adopt a number of strategies in order to cope with or manage droughts and other related hazards. These have relevance to emergency livestock off-take. These coping mechanisms can be grouped into two: established and recently adopted. Whilst the details of these may differ from community to community, the principles are generally the same. Among others, the broad categories of established strategies are movement of livestock to areas with better water and grazing resources, sale of livestock, prayer and payment to a rainmaker, resort to hunting and the use of wild foods, and the moral economy. A number of opportunities for reducing the vulnerability of pastoral populations have been created in the recent past as a result of deliberate actions taken in response to past experiences of deficits due to drought and socio-economic changes due to national and international forces. External forces have also contributed to socioeconomic changes. These include immigration, improvements in the transport system, liberalisation of most aspects of the economy, education, development, and change of policy on tourism. The result has been diversification of the herding economy to include farming (where this is possible), trade such as running stores in small rural shopping centres, an increase in returns from tourism, especially eco-tourism, and migration into towns in search of salaried employment. Responses to droughts by government and other stakeholders have differed from one drought to another. In the 1999–2000 drought, for example, the Government of Kenya, mainly through the ALRMP, GUIDELINES FOR EMERGENCY LIVESTOCK OFF-TAKE was involved in a proactive rather than reactive manner in the response process. This was by making a deliberate effort in terms of contribution of resources and coordination to reduce the droughtinduced suffering of the pastoralists. Among the lessons learned from past assessments of the implementation of drought programmes by the ALRMP and DPIRP is that an effective drought management system must include all major stakeholders. Some of the major stakeholders to be involved together with government are pastoral communities, donors, UN agencies, NGOs, and local institutions, including civil society organizations and pastoral associations. Prior to the 1999–2000 drought, decisions for intervention by the government were made based on reasons other than technical information available from the EWS. It is only during this drought that substantial attention by the government was given to information generated from the EWS, for example. This was demonstrated by the government’s decision to base targeting and intervention decisions on available technical information. The previous food-aid distribution was mainly done without proper targeting. EWS must, however, be combined with a strategy to enable the government and donors to respond to, and mitigate the effects of drought. If there is no capacity to respond to the information gathered by the EWS, then the investment is wasted. The rationale behind early warning is that it allows the government and donors to respond rapidly and avert humanitarian crises by early intervention to mitigate the impact of drought. The Turkana example in northern Kenya has developed effective drought contingency plans that are decentralized to the district level. The main components of the Turkana plan included an overall drought policy, setting out the plan’s objectives of minimizing the impact of drought and a set of preparedness measures; creation in advance of necessary physical infrastructure, a bureaucratic structure to manage the plan across line ministries, plans to negotiate with donors at an early stage of drought, agreed procedures and information provision and training about them; a definition of warning stages to be generated by the EWS and to trigger responses from government; a set of plans for specific mitigation, relief and rehabilitation measures; and a commitment to the general promotion of drought resilience. Most northern Kenyan districts now have a Strategic Drought Management Plan with a set of contingency shelf plans to be GUIDELINES FOR EMERGENCY LIVESTOCK OFF-TAKE activated at ‘alert,’ ‘alarm,’ ‘emergency’ and ‘recovery’ warning stages. These plans have yet to be fully tested. Some of the major issues for drought contingency planning include the need to involve communities in drought contingency planning, through wellconstituted and supported pastoral associations; the continuing difficulties in guaranteeing a flow of funds from donors (at issue here is the continuing reluctance of donors to mobilize funds or food aid in the light of early warning, hard evidence of famine and the donors’ own appraisal being preferred, by which time it is too late for mitigation); the administrative difficulty in Kenya of keeping contingency funds anywhere other than the central treasury; the need for a national-level body to interact with district drought planning, and the tension between the ideas of national drought planning and national disaster planning; and the need to generate a broad national consensus that drought mitigation and a last resort drought relief are worthwhile activities. Specific to livestock off-take, and depending on the situation on the ground, contingency plans may consist of emergency animal purchase or the provision of subsidy to transport animals to the market to enable herders to realize some cash for their animals before prices collapse; maintaining the water supply for animals and humans, or opening new water supplies; provision of emergency grazing, including ‘cow-calf camps’ or other special arrangements to protect breeding stock; a rapid increase in the availability of livestock health service provision; flexible taxation systems that do not tax pastoral populations during drought; support for the private sector including pastoral associations in the provision of relief food and other services, either directly or by ensuring that pastoral household purchasing power is maintained; and providing fodder for drought-affected stock. In most of the districts visited, and based on the benefit-cost analysis of livestock interventions, the most supported are emergency animal purchases and slaughter for consumption by pastoralists, subsidies to livestock transport, and water supply through trucking for severe emergencies. A method for estimating the desired level of off-take depending on the severity of drought is presented. It is further recommended that the EWS be strengthened by incorporating the traditional early warning systems in the districts using elders’ committees or Pastoral Associations where they exist to feed information to the DSG. The EWS itself should be a tool to bring about consensus among different stakeholders on the action to be taken at different GUIDELINES FOR EMERGENCY LIVESTOCK OFF-TAKE stages of the warning system and to reduce the time lag between the approval of interventions and their implementation. The handbook notes the need to generate accurate statistics on livestock populations and their distribution to facilitate better estimates on required off-take. It also notes the unanimous call by pastoralists for the rehabilitation of livestock marketing infrastructure and the development of outlets such as abattoirs as the long-term solution to effective emergency livestock off-take.en
dc.language.isoenen
dc.subjectGuidelinesen
dc.subjectEmergency Livestock off-takeen
dc.subjectHandbooken
dc.titleGuidelines for emergency livestock off-take handbooken
dc.typeBooken
local.publisherDepartment of Agricultural Economics, University of Nairobi, Kenyaen


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