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dc.contributor.authorCarman, NJ
dc.contributor.authorDossaji, SF
dc.contributor.authorMabry, TJ
dc.date.accessioned2013-06-17T14:26:19Z
dc.date.available2013-06-17T14:26:19Z
dc.date.issued1974
dc.identifier.citationBiochemical Systematics and Ecology Volume 2, Issue 2, 30 August 1974, Pages 73–74en
dc.identifier.urihttp://www.sciencedirect.com/science/article/pii/0305197874900076
dc.identifier.urihttp://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/35071
dc.description.abstractLeaf extracts of 540 plants representing 24 species of the genus Prosopis from North and South America were analyzed by 2-D PC and high voltage electrophoresis for their protein and non-protein amino acids. In addition to the presence of the usual protein amino acids, most of the species examined contained high concentrations of the non-protein amino acids, pipecolic acid, 4-hydroxypipecolic acid and proline.en
dc.language.isoenen
dc.subjectProsopisen
dc.subjectAngiospermaeen
dc.subjectLeguminosaeen
dc.subjectMimosoideaeen
dc.subjectmesquiteen
dc.subjectpopulational surveyen
dc.subjectprotein and non-protein amino acidsen
dc.subjectpipecolic aciden
dc.subject4-hydroxypipecolic aciden
dc.subjectprolineen
dc.titleBiochemical Systematics and Ecologyen
dc.typeArticleen
local.publisherDepartment of botany, University of Nairobien


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