| dc.description.abstract | This book is the proceedings of the Pan Africa Chemistry Network Biodiversity Conference held in September 2008. It brought together 26 speakers from nine African countries - Kenya, Ethiopia, Tanzania, South Africa, Nigeria, Botswana, Uganda, Zimbabwe and Sudan - plus the UK and Brazil. The lectures covered topics such as making the best use of the diversity of Africa's plants in agriculture and medicine whilst benefiting communities in Africa; natural products; analysis and the environment; water quality; dealing with waste; biofuels; understanding crop protection chemicals in the African context; agricultural practices for Africa; farm animals; conservation and the impact of tourism on biodiversity. The resulting book provides a valuable overview of several aspects of biodiversity in Africa. | en |
