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dc.contributor.authorL. O, Gumbe
dc.contributor.authorC, Maina
dc.date.accessioned2013-06-20T08:18:21Z
dc.date.available2013-06-20T08:18:21Z
dc.date.issued1990
dc.identifier.citationGumbe, L. O.; Maina, C (1990). Friction coefficient of cereal grains on various surfaces. Agricultural Mechanization in Asia, Africa and Latin America 1990 Vol. 21 No. 4 pp. 61-64en
dc.identifier.urihttp://www.cabdirect.org/abstracts/19912447900.html;jsessionid=C6DC921233D2D9E096E39DC3760DDE33
dc.identifier.urihttp://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/36629
dc.description.abstractThe static coeff. of friction of 3 materials which could be used in the construction of silos were determined for oats and shelled maize at different m.c. within a range of 10-20% (w.b.). In general, the coeff. increased with increasing m.c., except for maize on concrete for which changes in m.c. seemed to have no effect. The values varied from 0.216 for mild steel on the driest oats to 0.598 for concrete on the wettest maize. The coeff. for maize were generally higher than for oats for the materials tested. The tests were carried out by rotating the annular plates on the grain surface using an open tray and recording the max. shear stress due to friction.en
dc.language.isoenen
dc.titleFriction coefficient of cereal grains on various surfacesen
dc.typeArticleen


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