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Immunological reactions of thermostable muscle antigens and their possible use in speciation of cooked and fresh animal meats

dc.contributor.authorKiambi, Kangethe E
dc.contributor.authorMwangi, Gathuma J
dc.date.accessioned2013-06-20T12:15:25Z
dc.date.available2013-06-20T12:15:25Z
dc.date.issued1985
dc.identifier.citationKiambi, Prof Kangethe E, Mwangi Prof Gathuma J. 1985. Immunological Reactions Of Thermostable Muscle Antigens And Their Possible Use In Speciation Of Cooked And Fresh Animal Meats.en
dc.identifier.urihttp://profiles.uonbi.ac.ke/jmgathuma/publications/immunological-reactions-thermostable-muscle-antigens-and-their-possible-use-s
dc.identifier.urihttp://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/36817
dc.language.isoenen
dc.publisherUniversity of Nairobi,en
dc.titleImmunological reactions of thermostable muscle antigens and their possible use in speciation of cooked and fresh animal meatsen
dc.typeArticleen
local.publisherDepartment of Public Health, Pharmacology and Toxicology,en


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