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dc.contributor.authorManguro Lawrence O.
dc.contributor.authorKraus Wolfgang.
dc.contributor.authorUgi Ivar.
dc.contributor.authorMidiwo Jacob O.
dc.date.accessioned2013-06-20T14:51:32Z
dc.date.available2013-06-20T14:51:32Z
dc.date.issued2003-10
dc.identifier.citationPhytochemistry. 2003 Oct;64(4):855-62.en
dc.identifier.urihttp://www.sciencedirect.com/science/article/pii/S003194220300428X
dc.identifier.urihttp://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/36968
dc.identifier.urihttp://www.ncbi.nlm.nih.gov/pubmed/14559281
dc.description.abstractThe fruits of Myrsine africana afforded two new benzoquinone derivatives, methylvilangin and methylanhydrovilangin. On the other hand, from the fruits of Maesa lanceolata two more novel compounds; 2,5-dihydroxy-3-(nonadec-14-enyl)-benzoquinone and lanciaquinone were isolated. Their structural elucidation was achieved by spectroscopic measurements including 2D NMR experiments.en
dc.language.isoenen
dc.titleBenzoquinone derivatives of Myrsine africana and Maesa lanceolataen
dc.typeArticleen
local.publisherCollege of Physical and Biological Sciencesen


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