Browsing Conference/ Workshop/ Seminar/ Proceedings by Author "Abong, George O."
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Levels of acrylamide in commercial potato crisps sold in Nairobi, Kenya
Kabira, Jackson N.; Imungi, Jasper K.; Ogolla, Jackline A; Abong, George O.; Okoth, Michael W.; Karanja, Paul N. (University of NairobiDepartment of Food Science, Nutrition & Technology, 26-09-12)Acrylamide has been found to be genotoxic and a neurotoxicant and its classification as a suspected human carcinogen calls for a concerted effort to minimize its presence in human diet. It is mainly formed in fried and ...