Search
Now showing items 1-2 of 2
Socio-economic factors influencing the intensity of use of bio mass transfer in food crop production in western Kenya
(2003)
Bio- mass transfer is defined as the incorporation into the soil of leafy shrubs, which release nutrients. The shrubs
include lantana camara and tithonia diversifolia. This study analyzed the determinants of the intensity ...
Socio-economic Factors Influencing Use Of Improved Fallows In Crop Production By Small-scale Farmers In Western Kenya
(University of Nairobi, 2003)
Abstract
This study analysed the factors influencing the intensity of adoption of improved fallows in Western Kenya. Three
hundred farmers were interviewed. Descriptive results showed the adopters to be older, more ...