| dc.contributor.author | Midiwo, J. O. | |
| dc.contributor.author | Derese, S. | |
| dc.contributor.author | Yenesew, A. | |
| dc.date.accessioned | 2013-06-26T11:22:33Z | |
| dc.date.available | 2013-06-26T11:22:33Z | |
| dc.date.issued | 2011 | |
| dc.identifier.uri | http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/40414 | |
| dc.description.abstract | The genus Erythrina belongs to the subfamily paplinoideae of the family Leguninosae.
This genus is widely distributed in tropical and subtropical regions of the world and is
represented by 125-200 species. The presence of prenylated flavonoids (flavanones,
isoflavones and pterocarpans), among the non-alkaloidal metabolites, is the most
common feature of this genus (1). | en |
| dc.language.iso | en | en |
| dc.title | Flavonoids of the roots and stem bark of erythrina burttii and erythrina abyssinica | en |
| dc.type | Article | en |
| local.publisher | Department of Chemistry, University of Nairobi, | en |
