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dc.contributor.authorShah, K
dc.contributor.authorChoge, S
dc.contributor.authorWahome, R
dc.contributor.authorMuchiri, MN
dc.contributor.authorKamondo, B
dc.contributor.authorOchieng, D
dc.contributor.authorWanjiku, J
dc.date.accessioned2013-07-04T10:09:33Z
dc.date.available2013-07-04T10:09:33Z
dc.date.issued2009
dc.identifier.citationShah, K., Choge, S., Wahome, R., Muchiri, M. N., Kamondo, B., Ochieng, D., ... & Wanjiku, J. (2009). Use of prosopis pods in livestock feeds industry: challenges and way forward. In Recent advances in forestry research for environmental conservation, improved livelihood and economic development. Proceedings of the 4th KEFRI Scientific Conference, KEFRI Headquarters, Muguga, Kenya, 6 to 9 October 2008. (pp. 365-370). Kenya Forestry Research Institute.en
dc.identifier.isbn9966-9660-7-2
dc.identifier.urihttp://hdl.handle.net/11295/45241
dc.description.abstractProsopis ('Mathenge') is now a common tree species in northern, northeastern and coastal districts of Kenya. From experience, managing the spread of Prosopis appears to be heavily dependent on the level of human interventions at seed stage. In absence of any intervention, the seed forms the main source of spread of the species. Due to the potential of Prosopis particularly prosopis pods to be utilized as a feed resource for livestock production, ILRI, in consultation with KEFRI, Henry Doubleday Research Association (HDRA) and the Department for International Development (DFID) took the initiative to convene a national workshop in March 2007. The workshop theme was to link industry to the Prosopis resource. Its objectives were to bring together representatives of the Livestock Feeds Industry, researchers, developers, communities, local administration and other stakeholders to share local and international experience in the use of Prosopis as a feed resource and generate novel initiatives to catalyze the interest of feed companies on the use of prosopis pods as cost effective ingredient in the formulation of livestock feeds. This paper provides the results of the experiences of collecting, transporting and processing of prosopis pods in Kenya for the last one year. Recommendations towards community mobilization, pricing and promotion on the use of prosopis pods in Kenya's livestock feeds industry are highlighted.en
dc.language.isoenen
dc.publisherUniversity of Nairobi.en
dc.titleUse of prosopis pods in livestock feeds industry: challenges and way forward.en
dc.typeBook chapteren
local.publisherFaculty of Veterinary Medicineen


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