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Commercial Agriculture, Marital Status and other Influences on Food Availability: A Kenyan Case Study

dc.contributor.authorKiriti, T
dc.contributor.authorTisdell, C
dc.date.accessioned2013-07-22T09:18:15Z
dc.date.available2013-07-22T09:18:15Z
dc.date.issued2004
dc.identifier.citationJournal of Food, Agriculture and Environment, Vol. 2, No. 3&4, pp. 140-147.en
dc.identifier.urihttp://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/49603
dc.language.isoenen
dc.publisherUniversity of Nairobien
dc.titleCommercial Agriculture, Marital Status and other Influences on Food Availability: A Kenyan Case Studyen
dc.typeArticleen
local.publisherDepartment of Economicsen


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