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    • Verifying the premium value of selected African indigenous vegetables in target sites of the Lake Victoria basin 

      Ssozi, J; Akundabweni, LSM; Namutebi, A (University of NairobiDepartment of Plant Science and Crop Protection, Faculty of Agriculture,University of NairobiDepartment of Food Technology and Nutrition, School of Food Technology, nutrition and Biosystems Engineering, Makerere University, 2012-09)
      The purpose of this research was to verify the premium value in terms of nutritional and economic potential of selected African indigenous vegetable plants (AIVPs) along the Lake Victoria basin. Partial findings of this ...