| dc.contributor.author | Mbugua, S K | |
| dc.date.accessioned | 2013-07-30T13:47:06Z | |
| dc.date.available | 2013-07-30T13:47:06Z | |
| dc.date.issued | 11-01-11 | |
| dc.identifier.citation | Mbugua S K 2011; Project proposal on Improving food and nutrient security in sub - Saharan Africa through enhanced cassava and legumes productivity, value addition and utilization as nutritious staple food. Presented on request for funding by the Biosciences Eastern and Central African (BECA) hub and Australian Commonwealth Scientific and Industrial Research Organization (CSIRO), January 11 th 2011 | en |
| dc.identifier.uri | http://hdl.handle.net/11295/52670 | |
| dc.language.iso | en | en |
| dc.publisher | University of Nairobi | en |
| dc.title | Project Proposal On Improving Food And Nutrient Security In Sub - Saharan Africa Through Enhanced Cassava And Legumes Productivity, Value Addition And Utilization As Nutritious Staple Food. | en |
| dc.type | Presentation | en |
| local.publisher | Department of Food Science Nutrition and Technology | en |
