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dc.contributor.authorImungi, J. K.
dc.date.accessioned2013-07-31T05:46:05Z
dc.date.available2013-07-31T05:46:05Z
dc.date.issued04-11-91
dc.identifier.citation. Imungi, J.K. 1991 . Possibility of dehydration of cassava in Kenya. Presented at the Workshop on Process Product Development for Root and Tuber Crops. IITA, Ibadan, Nigeria, 26 October - 4 November 1991.en
dc.identifier.urihttp://hdl.handle.net/11295/52713
dc.language.isoenen
dc.publisherUniversity of Nairobien
dc.titlePossibility Of Dehydration Of Cassava In Kenya.en
dc.typePresentationen
local.publisherDepartment of Food Science Nutrition and Technologyen


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