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Breeding Beans for Drought Tolerance, Multiple Disease Resistance, Nutritional and Canning Quality in Kenya

dc.contributor.authorKimani, Paul
dc.contributor.authorNarla, R.D.
dc.contributor.authorWarsame, A.
dc.contributor.authorWaidhima, P. K.
dc.contributor.authorNjiru, M.
dc.contributor.authorMwangi, J.W.
dc.contributor.authorKaruri, E.
dc.date.accessioned2014-03-12T06:48:43Z
dc.date.available2014-03-12T06:48:43Z
dc.date.issued20-02-13
dc.identifier.urihttp://hdl.handle.net/11295/65303
dc.language.isoenen_US
dc.publisherUniversity of Nairobi,en_US
dc.titleBreeding Beans for Drought Tolerance, Multiple Disease Resistance, Nutritional and Canning Quality in Kenyaen_US
dc.typePresentationen_US


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