The impact of meat inspection on the control of bovine hydatidosis in Kenya.
| dc.contributor.author | Kang'ethe, EK | |
| dc.date.accessioned | 2014-04-25T09:24:45Z | |
| dc.date.available | 2014-04-25T09:24:45Z | |
| dc.date.issued | 2000 | |
| dc.identifier.citation | JournalThe Kenya Veterinarian 2000 Vol. 19 pp. 31-37 | en_US |
| dc.identifier.uri | http://www.cabi.org/cabdirect/FullTextPDF/2006/20063016603.pdf | |
| dc.identifier.uri | http://hdl.handle.net/11295/65999 | |
| dc.language.iso | en | en_US |
| dc.publisher | University of Nairobi, | en_US |
| dc.title | The impact of meat inspection on the control of bovine hydatidosis in Kenya. | en_US |
| dc.type | Article | en_US |
