Browsing Journal Articles by Subject "Tannis"
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Tannin and fiber contents of rapeseed and canola hulls
(Department of Animal Production, 1982)Hulls from rapeseed and canola seed were analyzed for tannins, and the ability of these tannins to inhibit a-amylase in vitro was determined. Extractable tannin content ranged from 0.02 to O.22Vc. The a-amylase inhibition ...