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    • The pasting behaviour of lactic-fermented and dried uji (an East African sour porridge) 

      Calvin, Onyango; Michael W, Okoth; Samuel, K Mbugua (Department of Food Technology and NutritionKenya Industrial Reseerch and Development Institute, 2003)
      The effects of sun-, cabinet-, and drum-drying on the behaviour of submerged culture lactic¬fermented pure cassava, maize and finger millet and composites of maize-finger millet and cassava-finger millet were investigated ...