Search
Now showing items 1-3 of 3
Potassium nutrition and postharvest moisture loss in carrots (Daucus carota L.)
(1998)
The effect of potassium (K) nutrition on the shelf life of carrots was studied using a hydroponics system involving rockwool slabs as support. Carrots were grown for 192 days under greenhouse conditions and supplied with ...
Influence of Preharvest Water Stress on Postharvest Weight Loss of Carrots (Daucus carota L.)
(1998)
To understand the relationship between preharvest water stress and postharvest weight loss, carrot cultivars Eagle and Paramount were grown in muck soil in 6-L pots (eight carrots per pot) in a greenhouse at the Univ. of ...
Replacement of Postharvest Moisture Loss by Recharging and Its Effect on Subsequent Moisture Loss during Short-term Storage of Carrots
(1998)
Replacing postharvest moisture loss in carrots (Daucus carota L., `Caro-choice') by single and repeated recharging (rehydration in water) treatments, interaction between the duration of recharging and temperature during ...