Browsing Faculty of Agriculture & Veterinary Medicine (FAg / FVM) by Subject "Dewatering characteristics"
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Dewatering and drying characteristics of Coffee Pulp
(Department of Agricultural Engineering, University of Nairobi, 1991)The major constraint in the utilisation of coffee pulp is its high moisture content. For easy storage, the moisture content of the pulp needs to be lowered to about 15% wet basis. A two stage process comprising mechanical ...