Browsing Faculty of Agriculture & Veterinary Medicine (FAg / FVM) by Subject "Diet quality"
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Effects of burning on diet quality and associated production systems of cattle and goats in acacia savannahs of Kenya
(Faculty of Agriculture, University of Nairobi, 1985)A one-year study on the seasonal effects of burning on the dietary nutrition of cattle and goats was conducted at Kiboko from March 1982 to March 1983. Four esophageally fistulated heifers and two goats were utilized ...